Tag: Lamb
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Jameed Mansaf with Lamb

Jameed Mansaf with Lamb (Juh • me • duh – man • su • fuh) Mansaf, Jordan’s famous national dish, is a savory yogurt soup with lamb perfection! Ingredients:⁃ 3-5lbs lamb with bone cut into large palm size pieces⁃ 1 ball of jameed broken and soaked in a blender⁃ 6 c full fat yogurt⁃ 10…
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Instant Pot Kabseh w Lamb

Kabseh: (ka • beh • seh) Kabs in Arabic translates to ‘press.’ Kabseh is a Middle Eastern mixed rice dish where all the ingredients are cooked (pressed) in one pot. Youtube Video Included IP Kabseh with Lamb -4 tbs Kabseh spices-2 tbs bouillon powder-1/2 tsp turmeric-1 tsp black pepper-3 bay leaves-1 cinnamon stick-2 dried lemons-4lbs…
