Tag: Chicken

• Jaj O Basal (chicken and onion bake)

  

  Chicken and onion bake(Jaj o basal)by CookwithdenaThis dish pairs perfectly next to Mulukhia, Maklouba, a spiced rice or on its own as the main dish served with yogurt and pickles Ingredients:⁃ six chicken leg quarters skin on bone in⁃ Eight red onions, diced⁃ Half a cup of olive oil⁃ 1/4 cup of balsamic vinegar⁃ 1…

• Balsamic Chicken

  

  Balsamic chickenChicken with skinBalsamic vinegarExtra virgin olive oilSeasoning saltGarlic powderBlack pepperSmoked paprikaDrizzle balsamic vinegar, olive oil and sprinkle a little bit of all of the seasonings, mix into the chicken and bake in a preheated oven at 450° for 45 minutes or until the meat thermometer reads 165f. Uncovered the entire time.Alf Saha ❤️Dena

• Msakhan Wraps

  

  Msakhan Wraps:Ingredients:1. Six lavash wraps2. Two chicken breast cut into strips3. Two large red onions sliced thin4. Half a cup of Extra Virgin Olive Oil5. One tablespoon of Montreal Chicken seasoning, or seasoning salt6. One teaspoon of black pepper7. Half a teaspoon allspice powder8. Salt9. 2 tablespoons of Sumac In a hot skillet, add more…